Food & Wine Tours

Croatian gastronomy features diversity as its most important hallmark, which is completely logical considering its geopolitical history. Over the course of the centuries, all four sides of the world have poured their influence into the Croatian pot(s), incorporating it in the context of their era. Every Croatian region is characterised by different produce and different ways of food preparation that in some cases date back to prehistory. Like a carefully prepared menu, the travel itineraries in front of you reveal the true face of the local people and their land through the aromas of wines and food on their tables.

Mainland & Island Gastronomic Tour

15 days

The cities of Split and Dubrovnik are travel destinations which undoubtedly need to be included in every accomplished traveller’s to-do list, which is further confirmed by their World Heritage Site status. This experience, however, offers an entirely new perspective…

Croatian Landscapes & Wine Cellars

12 days

This journey from the north of Croatia to the Dalmatian coastline offers a unique experience of the still undiscovered part of the world and its residents, rich historical and cultural heritage, and astonishing scenery. This kind of journey adds an element of the…